Dijon Mustard is the traditional and the most recognisable mustard in France. Made in the traditional way, according to original recipe, appreciated all over the world. Its smooth texture and strong spicy taste with a slightly salty note make it the ideal choice for roasted and grilled dishes, as well as traditional sausages and cheese. It is a perfect ingredient of marinades and sauces. Give it a try, you’ll love it!
Gluten-free, with no preservatives or added sugar.
Nutritional value | per 100 g |
---|---|
Energy value | 723 kJ kJ / 174 kcal kcal |
Fat | 11 g g |
of which saturates | |
Carbohydrate | 8,4 g g |
of which sugars | |
Protein | 7,7 g g |
Salt |
water, mustard seeds, spirit vinegar, salt